Basil is a popular culinary herb with a strong, sweet fragrance and flavor. It is commonly used in Mediterranean and Italian cuisine, especially in dishes like pesto, caprese salad, and marinara sauce. Basil leaves are bright green and oval-shaped, growing in opposite pairs along the stem. This herb is also known for its medicinal properties, often used in natural remedies for digestive issues, headaches, and inflammation. Basil is easy to grow in a sunny garden or as a potted plant, making it a versatile and beloved addition to any kitchen.