Ezme is a traditional Turkish salad made from fresh tomatoes, cucumbers, onions, peppers, and olive oil. It is known for its bold and zesty flavors, typically including ingredients like garlic, lemon juice, and various spices. Ezme is often served as a side dish or appetizer, and is a popular choice for adding a burst of freshness to any meal. The dish is usually served chilled and can be enjoyed on its own or with pita bread or crackers. Its vibrant colors and bold flavors make Ezme a favorite among those who appreciate Mediterranean cuisine.